Delicious smells in a warm room make you realize that you're already in your Happily Ever After … welcome to Town.
Once upon a time in castle-laden Ottawa, Canada, lived fair maiden Lori Wojcik and her charming prince chef of a husband, Marc Doiron.
"Darling, I've got a bun in the oven," Marc announced. She widened her pretty eyes and agreed, "Of course, honey. You're a baker."
"No -- I have a dream. I want to open a full restaurant where I create the most delightful food in all of our Canadian capital's land."
And so it began. . . after ten years of saving ducats, nigh on three years ago, they flung open the doors of their Bistronomy demi-castle.
Chef Marc is the stuff of which legendary cooks are made.